Recognized:
CODE Hospitality's Women of the Year 2025
I've been honoured with the CODE Hospitality's Women of the Year 2025 Award!
This recognition celebrates our work at Mouna's Kitchen and Arnabeet, but more importantly, it shines a light on the values that have always guided us: creating delicious food while making a positive social and environmental impact in everything we do.
When I started this journey, I knew that food could be more than nourishment—it could be a vehicle for change. This award affirms what we've been quietly building: a business that prioritizes people and the planet alongside culinary excellence.
This vision has guided both Mouna's Kitchen and Arnabeet from the beginning, shaping everything from our sourcing decisions to our employment practices. It's about creating a positive ripple effect through every aspect of our operations.
Social Impact Through Employment
We proudly partner with organizations like Kerb+, TERN (The Entrepreneurial Refugee Network), and The Prince's Trust to provide meaningful employment and training opportunities.
Our kitchen serve as a training ground where team members can develop professional skills while sharing our unique culinary heritage. The team members have overcome significant barriers to employment, bringing invaluable perspectives and talents to our business.
Ethical Workplace Practices
We believe that how we operate is as important as what we create. Our commitments include:
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Paying every team member at least the London Living Wage
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Maintaining a zero-tolerance policy for discrimination, harassment, and bullying
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Creating an inclusive environment where diverse voices are valued
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Providing flexible working arrangements that accommodate different life circumstances
Environmental Responsibility
Our environmental commitments include:
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Sourcing seasonal ingredients from local suppliers wherever possible
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Minimizing food waste through careful planning and creative reuse
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Using eco-friendly packaging for all takeaway and delivery orders
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Reducing our carbon footprint through energy-efficient practices
Community Engagement
We believe in the power of food to bring people together. Through regular community events, cooking classes, and collaborations with local organizations, we create spaces for connection and cultural exchange.
Our kitchens regularly support local causes through food donations, extending our impact beyond our immediate operations.